Waffle Cone Recipe
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Prep Time
-
Cook Time
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Total Time
45m
This waffle cone recipe creates crispy, sweet cones perfect for ice cream. The batter, made with egg whites, sugar, honey, and hazelnut oil, is cooked on a pizzelle iron until golden brown. With a touch of rum or vanilla, these waffle cones are a delicious, homemade treat for summer.
Recipe Options
Ingredients
Servings:
8
Scale:
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0.5
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories83kcal
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Fat2g
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Saturated Fat0g
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Carbohydrates13g
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Fiber0g
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Sugar9g
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Protein0g
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Cholesterol0mg
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Sodium106mg
Percent Daily Values are based on a 2,000 calorie diet.