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Moo Palo (Thai Pork Belly Stew With Eggs)

Prep Time
15m
Cook Time
2h
Total Time
2h 15m
This Moo Palo is a Thai pork belly stew with eggs. The pork belly is simmered in a flavorful broth with cinnamon, star anise, and spices until tender. Serve with soft-boiled eggs, jasmine rice, and a sweet and tangy dipping sauce for a delicious meal bursting with Thai flavors.
Moo Palo (Thai Pork Belly Stew With Eggs) Image
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Ingredients
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Nutrition

Ingredients

(Servings: 6)
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For The Dipping Sauce

For The Stew

Steps

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Nutrition Facts

  • Calories
    619kcal
    30%
  • Fat
    37g
    1%
  • Saturated Fat
    11g
    0%
  • Carbohydrates
    34g
    1%
  • Fiber
    1g
    0%
  • Sugar
    24g
    1%
  • Protein
    38g
    1%
  • Cholesterol
    298mg
    14%
  • Sodium
    1,137mg
    56%
Percent Daily Values are based on a 2,000 calorie diet.
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