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Rasgulla (Indian Milk Dumplings in Sweet Syrup)

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Prep Time
45m
Cook Time
15m
Total Time
1h
This traditional Indian dessert, Rasgulla, features soft, spongy milk dumplings soaked in a sweet syrup infused with cardamom. Made with simple ingredients like whole milk, lemon juice, and sugar, this delicacy is a delightful way to end any meal.
Rasgulla (Indian Milk Dumplings in Sweet Syrup) Image
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Ingredients

Servings: 16 Each
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Nutrition Facts

  • Calories
    190kcal
    9%
  • Fat
    3g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    37g
    1%
  • Fiber
    0g
    0%
  • Sugar
    35g
    1%
  • Protein
    3g
    0%
  • Cholesterol
    11mg
    0%
  • Sodium
    29mg
    1%
Percent Daily Values are based on a 2,000 calorie diet.
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