Fall off the Bone Ribs Recipe
Prep
2h
·
Cook
2h 30m
·
Total
4h 30m
About This Recipe
This fall off the bone ribs recipe uses country style, baby back, or pork spare ribs, with onions, garlic, mayo, salt, pepper, bay leaves, and your favorite BBQ sauce for a flavorful and tender dish. It's a perfect balance of savory and sweet, and sure to impress at any gathering.
Ingredients
(Servings:
6)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories965kcal48%
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Fat63g3%
-
Saturated Fat15g0%
-
Carbohydrates10g0%
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Fiber1g0%
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Sugar6g0%
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Protein81g4%
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Cholesterol264mg13%
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Sodium1,014mg50%
Percent Daily Values are based on a 2,000 calorie diet.
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