Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 1,025kcal 51%
Fat 65g 100%
Saturated Fat 25g 125%
Carbohydrates 45g 15%
Fiber 2g 8%
Sugar 35g 70%
Protein 60g 120%
Cholesterol 200mg 66%
Sodium 1,500mg 62%

Percent Daily Values are based on a 2,000 calorie diet.

natashaskitchen.com

Fall off the Bone Ribs Recipe

Name: Fall off the Bone Ribs Recipe
Prep time: 120 min
Cook time: 150 min
Total time: 270 min
Yield: 6
Ingredients: 4 lbs Country Style Ribs Baby Back Ribs or Pork Spare Ribs; 1 medium onion, sliced; 1 medium head of pressed garlic; 1 cup real mayo; 1 tsp Salt; 1/2 tsp Pepper; 2 bay leaves; Mrs Dash, or Vegeta, or Italian Seasoning; 3/4 of a 16 oz bottle of your favorite BBQ sauce

Prep 2h

Cook 2h 30m

Total 4h 30m

This fall off the bone ribs recipe uses country style, baby back, or pork spare ribs, with onions, garlic, mayo, salt, pepper, bay leaves, and your favorite BBQ sauce for a flavorful and tender dish. It's a perfect balance of savory and sweet, and sure to impress at any gathering.

Baked Ribs

Nutrition Facts

Fall off the Bone Ribs Recipe

Ingredients

Steps

Nutrition Facts

More Like This

Comments