Baked Lemon Herb Salmon
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Prep Time
15m
Cook Time
15m
Total Time
30m
This Baked Lemon Herb Salmon recipe features tender, flaky salmon fillets paired with halved brussels sprouts. The salmon is marinated in a mixture of butter, rosemary, parsley, garlic, and lemon juice before being baked to perfection. The result is a delicious and healthy seafood dish bursting with zesty flavors.
Recipe Options
Ingredients
Servings:
4
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories415kcal
-
Fat22g
-
Saturated Fat6g
-
Carbohydrates13g
-
Fiber5g
-
Sugar3g
-
Protein38g
-
Cholesterol130mg
-
Sodium111mg
Percent Daily Values are based on a 2,000 calorie diet.