Name: How To: Ultimate Thai Beef Salad | Marion's Kitchen
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 1 tbsp vegetable oil; 2 x 200g (7 oz) beef rib eye steaks; 1 small onion, sliced; 1 cucumber, halved, deseeded and sliced; 2 small tomatoes, cut into wedges; 1 large red chilli, finely sliced; ½ cup mint leaves; ¼ cup sliced spring onion (scallions); steamed rice to serve (optional); Marinade:; 1 tbsp fish sauce; 1 tsp shaved palm sugar or light brown sugar; ½ tsp ground black pepper; Dressing:; 3 tbsp fish sauce; 2 tbsp shaved palm sugar or brown sugar; 2 tbsp lime juice

Ingredients

(Servings: 4)

1 tbsp vegetable oil

2 x 200g (7 oz) beef rib eye steaks

1 small onion, sliced

1 cucumber, halved, deseeded and sliced

2 small tomatoes, cut into wedges

1 large red chilli, finely sliced

½ cup mint leaves

¼ cup sliced spring onion (scallions)

steamed rice to serve (optional)

1 tbsp fish sauce

1 tsp shaved palm sugar or light brown sugar

½ tsp ground black pepper

3 tbsp fish sauce

2 tbsp shaved palm sugar or brown sugar

2 tbsp lime juice

How To: Ultimate Thai Beef Salad | Marion's Kitchen

Ingredients

Marinade

Dressing

Steps

Nutrition Facts

Comments

How To: Ultimate Thai Beef Salad | Marion's Kitchen

Ingredients

Marinade

Dressing

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts