Homemade Nutella

Name: Homemade Nutella
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2
Ingredients: 2 cups hazelnuts; 8 ounces roughly chopped milk chocolate; 1 cup heavy cream; 1/4 cup granulated sugar; 1 teaspoon vanilla extract; 2 tablespoons palm oil optional

Prep Time

15m

Cook Time

15m

Total Time

30m

This rich and creamy homemade Nutella is made with roasted hazelnuts, milk chocolate, heavy cream, sugar, and a touch of vanilla extract. For an extra smooth texture, palm oil can be added. Perfect for spreading on toast, dipping fruit, or just enjoying by the spoonful.

Homemade Nutella

thestayathomechef.com

Recipe Options

Ingredients

Servings: 2

Scale:

Scale

0.25

0.5

2 cups hazelnuts

8 ounces roughly chopped milk chocolate

1 cup heavy cream

1/4 cup granulated sugar

1 teaspoon vanilla extract

2 tablespoons palm oil optional

Steps

View steps on thestayathomechef.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

2,683kcal

134%
Fat

228g

11%
Saturated Fat

58g

2%
Carbohydrates

138g

6%
Fiber

16g

0%
Sugar

86g

4%
Protein

44g

2%
Cholesterol

153mg

7%
Sodium

66mg

3%

Percent Daily Values are based on a 2,000 calorie diet.

Homemade Nutella

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts