Shepherd's Pie
Share
Prep Time
35m
Cook Time
20m
Total Time
55m
This hearty Shepherd's Pie is a comforting and satisfying dish. Creamy mashed red potatoes top a flavorful ground beef or lamb filling with peas, carrots, and corn. Savory and filling, it's a perfect family meal for chilly nights.
Recipe Options
Ingredients
Servings:
8
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Potatoes
Meat Filling
Steps
View steps on iamhomesteader.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories886kcal
-
Fat48g
-
Saturated Fat25g
-
Carbohydrates78g
-
Fiber8g
-
Sugar10g
-
Protein37g
-
Cholesterol142mg
-
Sodium915mg
Percent Daily Values are based on a 2,000 calorie diet.