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Filipino Pork Adobo | Marion's Kitchen

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Prep Time
10m
Cook Time
1h 30m
Total Time
1h 40m
This Filipino Pork Adobo recipe by Marion's Kitchen is a flavorful and tender dish featuring pork marinated in coconut vinegar, soy sauce, bay leaves, and peppercorns. Cooked with onions, garlic, and coconut cream, this dish is finished with a touch of brown sugar, red chili, and spring onions. Serve with steamed rice.
Filipino Pork Adobo | Marion's Kitchen Image
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Ingredients

Servings: 6
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Steps

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Nutrition Facts

  • Calories
    641kcal
    32%
  • Fat
    49g
    2%
  • Saturated Fat
    22g
    1%
  • Carbohydrates
    10g
    0%
  • Fiber
    1g
    0%
  • Sugar
    4g
    0%
  • Protein
    31g
    1%
  • Cholesterol
    92mg
    4%
  • Sodium
    821mg
    41%
Percent Daily Values are based on a 2,000 calorie diet.
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