Ingredients
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 250kcal 12%
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Fat 10g 15%
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Saturated Fat 6g 30%
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Carbohydrates 30g 10%
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Fiber 1g 4%
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Sugar 22g 44%
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Protein 3g 6%
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Cholesterol 30mg 10%
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Sodium 100mg 4%
Percent Daily Values are based on a 2,000 calorie diet.
Notes
For the best "crackle" effect, reroll balls in powdered sugar just before backing to cover any exposed dough.
Imported & edited by @johnnydallas24
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