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Vietnamese Caramelized Tenderloin Pork

Imported & edited by @anand
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Prep Time
30m
Cook Time
40m
Total Time
1h 10m

Ingredients

Servings: 6
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

For The Pork

For The Sauce

Steps

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Nutrition Facts

  • Calories
    760kcal
    38%
  • Fat
    26g
    1%
  • Saturated Fat
    6g
    0%
  • Carbohydrates
    47g
    2%
  • Fiber
    0g
    0%
  • Sugar
    45g
    2%
  • Protein
    87g
    4%
  • Cholesterol
    244mg
    12%
  • Sodium
    476mg
    23%
Percent Daily Values are based on a 2,000 calorie diet.
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