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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 300kcal 15%
Fat 16g 24%
Saturated Fat 9g 45%
Carbohydrates 35g 11%
Fiber 2g 8%
Sugar 20g 40%
Protein 5g 10%
Cholesterol 50mg 16%
Sodium 250mg 10%

Percent Daily Values are based on a 2,000 calorie diet.

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Triple Berry Cheesecake Muffins

Name: Triple Berry Cheesecake Muffins
Prep time: 20 min
Cook time: 20 min
Total time: 40 min
Yield: 12
Ingredients: Streusel:; 1/4 cup butter; 1/2 cup brown sugar; 1/2 cup flour; pinch of salt; Cheesecake Layer:; 6 ounces cream cheese; 1 egg yolk; 1/4 cup sugar; Triple Berry Muffins:; 1/2 cup butter, softened; 1/2 cup granulated sugar; 1/4 cup brown sugar; 2 eggs; 1/2 cup plain yogurt; 1 tablespoon vanilla extract; 1 3/4 cups flour; 1 teaspoon baking soda; 1 teaspoon baking powder; 1/2 teaspoon salt; 1 heaping cup of a frozen berry blend (raspberries, blueberries, and blackberries) – not thawed

Prep 20m

Cook 20m

Total 40m

This recipe for Triple Berry Cheesecake Muffins combines decadent cheesecake, sweet streusel, and juicy berries to create a delightful treat. Made with a buttery streusel topping, creamy cheesecake layer, and a moist, berry-filled muffin, these delicious muffins are perfect for breakfast or as a special dessert.