Discover Recipes Why Register ? Planned Features/Ideas Planned Features/Submit Ideas

Quick Pickled Red Onions

Prep Time

Cook Time

30m

Total Time

35m

This simple recipe for Quick Pickled Red Onions transforms everyday meals with a burst of tangy sweetness. Thinly sliced red onions are combined with apple cider vinegar, water, salt, and a touch of sweetener, creating a vibrant topping perfect for salads, tacos, or sandwiches, offering a quick and delicious flavor boost.

gimmesomeoven.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 2)

Scale

1 large red onion, peeled and very thinly sliced*

3/4 cup apple cider vinegar

1/4 cup water

1 teaspoon fine sea salt

1–2 tablespoons sweetener (such as maple syrup, honey, sugar, etc.)

Steps

View steps on gimmesomeoven.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

80kcal

4%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

22g

1%
Fiber

1g

0%
Sugar

9g

0%
Protein

1g

0%
Cholesterol

0mg

0%
Sodium

200mg

10%

Percent Daily Values are based on a 2,000 calorie diet.

Quick Pickled Red Onions

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts