This Savory Caesar Dip Will Jump-Start Every Party

Prep Time

10m

Cook Time

Total Time

10m

This savory Caesar dip will jump-start every party with its creamy, tangy goodness. Made with anchovy fillets, garlic, lemon juice, Dijon mustard, and Worcestershire sauce, this rich and flavorful dip is perfect for pairing with fresh cut vegetables, romaine lettuce wedges, chips, or crackers. Garnish with chopped parsley for an extra touch.

Snack

Dip

This Savory Caesar Dip Will Jump-Start Every Party Image

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Recipe Options

Ingredients

Servings: 16

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4 anchovy fillets packed in oil, rinsed

2 medium garlic cloves, minced (about 2 teaspoons)

1/4 teaspoon Diamond Crystal kosher salt; for table salt, use half as much by volume

1/4 cup (60ml) lemon juice from 1 lemon

1 1/2 teaspoon Dijon mustard

1 1/2 teaspoon Worcestershire sauce

8 ounces (225g) plain, full-fat cream cheese, softened, preferably Philadelphia brand

1/4 cup mayonnaise (2 ounces; 55g)

1/4 cup sour cream (2 ounces; 55g)

1/4 cup freshly grated Parmesan cheese (1 ounce; 25g)

Chopped parsley for garnish, if desired

Fresh cut vegetables, romaine lettuce wedges, chips, or crackers for serving

This Savory Caesar Dip Will Jump-Start Every Party

Ingredients

Steps

Nutrition Facts

This Savory Caesar Dip Will Jump-Start Every Party

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts