Bacon and Cheese Quiche
Ingredients
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Steps
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Preheat oven to 425 degrees. Spread crust into pie plate or quiche plate. Spread crust with butter. Sprinkle bacon and cheese on crust. Beat eggs w/ rest of ingredients. Pour into crust. Bake 15 minutes. Turn down to 325 degrees and bake 40 more min. Let stand 10 min.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 550kcal 27%
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Fat 45g 69%
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Saturated Fat 20g 100%
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Carbohydrates 15g 5%
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Fiber 1g 4%
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Sugar 5g 10%
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Protein 20g 40%
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Cholesterol 250mg 83%
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Sodium 800mg 33%
Percent Daily Values are based on a 2,000 calorie diet.
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