Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 285kcal 14%
Fat 11g 16%
Saturated Fat 4g 20%
Carbohydrates 39g 13%
Fiber 4g 16%
Sugar 2g 4%
Protein 6g 12%
Cholesterol 15mg 5%
Sodium 775mg 32%

Percent Daily Values are based on a 2,000 calorie diet.

@teamfye

Roasted Potatoes

Name: Roasted Potatoes
Ingredients: 2 lb potatoes; 1.5 tsp kosher salt; 1 tbsp oil; 1 tbsp butter; 2 tsp any spice mix you like; 3/4 tsp black pepper

This flavorful recipe for roasted potatoes combines tender, crispy potatoes with a savory blend of kosher salt, oil, butter, and your choice of spice mix. With a touch of black pepper for added depth, these roasted potatoes make for a delicious and satisfying side dish that pairs perfectly with any meal.

Potatoes

Roasted

Dinner

Ingredients

2 lb potatoes

1.5 tsp kosher salt

1 tbsp oil

1 tbsp butter

2 tsp any spice mix you like

3/4 tsp black pepper

Steps

Cube potatoes and boil ~13 minutes until fork tender. Place in pan and mix in all ingredients except butter. After 15 mins of roasting add butter and continue to roast until crispy as you like mixing every 10 minutes.