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Roasted Potatoes

Name: Roasted Potatoes
Yield: 6
Ingredients: 2 lb potatoes; 1.5 tsp kosher salt; 1 tbsp oil; 1 tbsp butter; 2 tsp any spice mix you like; 3/4 tsp black pepper

Potatoes

Roasted

Dinner

@teamfye

Ingredients

2 lb potatoes

1.5 tsp kosher salt

1 tbsp oil

1 tbsp butter

2 tsp any spice mix you like

3/4 tsp black pepper

Steps

Cube potatoes and boil ~13 minutes until fork tender. Place in pan and mix in all ingredients except butter. After 15 mins of roasting add butter and continue to roast until crispy as you like mixing every 10 minutes.

Nutrition Facts

Calories

285kcal

14%
Fat

11g

16%
Saturated Fat

4g

20%
Carbohydrates

39g

13%
Fiber

4g

16%
Sugar

2g

4%
Protein

6g

12%
Cholesterol

15mg

5%
Sodium

775mg

32%

Percent Daily Values are based on a 2,000 calorie diet.

Roasted Potatoes

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts