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125 Baby-Led Weaning Foods: Spinach Waffles

Name: 125 Baby-Led Weaning Foods: Spinach Waffles
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 16
Ingredients: 2 cups white whole wheat flour (see notes below); 1 tbsp baking powder; 1 tsp cinnamon; 1/4 tsp salt; 2 large eggs; 1/2 cup milk; 1/4 cup olive oil or melted coconut oil; 1/4 cup applesauce or apple puree; 1/2 tsp vanilla extract; 1 cup packed spinach

Prep Time

10m

Cook Time

15m

Total Time

25m

This savory twist on classic waffles is perfect for baby-led weaning. Packed with nutritious spinach and whole wheat flour, these waffles are a healthy and delicious option for little ones learning to self-feed. Perfect for breakfast or as a snack, these waffles are a hit with both kids and parents.

Recipe Options

Ingredients

Servings: 16

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2 cups white whole wheat flour (see notes below)

1 tbsp baking powder

1/4 cup olive oil or melted coconut oil

1/4 cup applesauce or apple puree

1/2 tsp vanilla extract

1 cup packed spinach

Preheat: plug waffle iron and turn to medium heat.

Dry Ingredients: in a medium bowl, stir together the flour, baking powder, cinnamon and salt.

Wet Ingredients: in a blender, add in the eggs, milk, oil, applesauce, vanilla extract and spinach. Blend for 1 minute on medium speed or until the spinach is completely blended.

Mix: add the spinach mixture to the flour mixture and stir until just combined.

Cook: pour waffle mixture onto waffle iron in 1/4 cup increments and bake according to the waffle maker's instructions.

Serve: let cool slightly and serve, or store in an air-tight container in the fridge or freezer.

125 Baby-Led Weaning Foods: Spinach Waffles

Ingredients

Steps

Nutrition Facts

125 Baby-Led Weaning Foods: Spinach Waffles

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts