The BEST Jamaican Oxtail Recipe
Prep Time
20m
Cook Time
45m
Total Time
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This Jamaican oxtail recipe features tender oxtails slow-cooked with brown sugar, soy sauce, Worcestershire sauce, and spices for rich, flavorful meat. It's then combined with onions, carrots, and a spicy pepper for a hearty and delicious dish, served with butter beans for the perfect balance of flavors.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
4 servings
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories1,293kcal
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Fat86g
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Saturated Fat25g
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Carbohydrates36g
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Fiber5g
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Sugar19g
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Protein94g
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Cholesterol345mg
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Sodium1,380mg
Percent Daily Values are based on a 2,000 calorie diet.