Colcannon Soup (Potato Kale Soup)
This creamy colcannon soup blends Yukon gold potatoes, sharp white cheddar cheese, and fresh kale for a comforting and flavorful dish. Sautéed leeks and garlic create a savory base, while heavy cream adds richness. Topped with scallions and extra cheese, it's a satisfying meal perfect for chilly evenings.
Ingredients
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Nutrition Facts
Ingredients
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories510kcal
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Fat26g
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Saturated Fat17g
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Carbohydrates53g
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Fiber4g
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Sugar3g
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Protein19g
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Cholesterol70mg
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Sodium661mg
Percent Daily Values are based on a 2,000 calorie diet.