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Nasi Lemak (Malaysian Coconut Rice)

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Prep Time
15m
Cook Time
50m
Total Time
1h 5m
This Malaysian Coconut Rice, known as Nasi Lemak, is made with fragrant jasmine rice, creamy coconut milk, pandan leaves, and fresh ginger. Served with sambal tumis, fried ikan bilis, eggs, peanuts, and cucumbers, it's the perfect balance of sweet, salty, and spicy flavors.
Nasi Lemak (Malaysian Coconut Rice) Image
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Ingredients

Servings: 6
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Nutrition Facts

  • Calories
    203kcal
    10%
  • Fat
    2g
    0%
  • Saturated Fat
    2g
    0%
  • Carbohydrates
    38g
    1%
  • Fiber
    1g
    0%
  • Sugar
    0g
    0%
  • Protein
    4g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    296mg
    14%
Percent Daily Values are based on a 2,000 calorie diet.
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