Pasta chi Vruoccoli Arriminati (Sicilian Pasta With Cauliflower and Toasted Breadcrumbs) Recipe
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Prep Time
-
Cook Time
45m
Total Time
45m
This Sicilian Pasta With Cauliflower and Toasted Breadcrumbs recipe features tender green Romanesco cauliflower, savory anchovies, and sweet golden raisins, all tossed with perfectly cooked pasta. The dish is then topped with a generous sprinkle of homemade garlic breadcrumbs for added texture and flavor. A comforting and satisfying meal.
Recipe Options
Ingredients
Servings:
4
Scale:
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0.25
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0.5
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For The Toasted Breadcrumbs
For The Pasta
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories596kcal
-
Fat30g
-
Saturated Fat3g
-
Carbohydrates72g
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Fiber4g
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Sugar8g
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Protein13g
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Cholesterol4mg
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Sodium282mg
Percent Daily Values are based on a 2,000 calorie diet.