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Pasta chi Vruoccoli Arriminati (Sicilian Pasta With Cauliflower and Toasted Breadcrumbs) Recipe

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Prep Time
-
Cook Time
45m
Total Time
45m
This Sicilian Pasta With Cauliflower and Toasted Breadcrumbs recipe features tender green Romanesco cauliflower, savory anchovies, and sweet golden raisins, all tossed with perfectly cooked pasta. The dish is then topped with a generous sprinkle of homemade garlic breadcrumbs for added texture and flavor. A comforting and satisfying meal.
Pasta chi Vruoccoli Arriminati (Sicilian Pasta With Cauliflower and Toasted Breadcrumbs) Recipe Image
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Ingredients

Servings: 4
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

For The Toasted Breadcrumbs

For The Pasta

Steps

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Nutrition Facts

  • Calories
    596kcal
    29%
  • Fat
    30g
    1%
  • Saturated Fat
    3g
    0%
  • Carbohydrates
    72g
    3%
  • Fiber
    4g
    0%
  • Sugar
    8g
    0%
  • Protein
    13g
    0%
  • Cholesterol
    4mg
    0%
  • Sodium
    282mg
    14%
Percent Daily Values are based on a 2,000 calorie diet.
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