Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 176kcal 8%
Fat 0g 0%
Saturated Fat 0g 0%
Carbohydrates 43g 14%
Fiber 0g 0%
Sugar 42g 84%
Protein 2g 4%
Cholesterol 0mg 0%
Sodium 556mg 23%

Percent Daily Values are based on a 2,000 calorie diet.

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Unagi No Tare (Homemade Eel Sauce)

Name: Unagi No Tare (Homemade Eel Sauce)
Cook time: 25 min
Total time: 25 min
Yield: 1 1/4 cups
Ingredients: 1 cup (240ml) basic dashi (see note); 1/2 cup (120ml) mirin; 1/2 cup (120ml) sake; 1 cup (7 ounces/207g) granulated sugar (see note); 1/2 cup (120ml) light soy sauce (usukuchi shoyu)

Cook 25m

Total 25m

This homemade eel sauce, Unagi No Tare, is a sweet and savory glaze perfect for drizzling over grilled eel or other dishes. Made with basic dashi, mirin, sake, sugar, and light soy sauce, it's a versatile and flavorful addition to your culinary repertoire.