Almond Joy (Toasted Coconut with Dark Chocolate and Almonds) Ice Cream Recipe

Name: Almond Joy (Toasted Coconut with Dark Chocolate and Almonds) Ice Cream Recipe
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 24
Ingredients: 2 cups sweetened coconut flakes, packed (about 6 ounces); 2 cups heavy cream; 1 cup whole milk; 6 egg yolks; 1/2 cup sugar; 1/4 to 1/2 teaspoon kosher salt, to taste; 2 ounces dark chocolate, chopped fine (a mix of chunks and fine shavings is ideal), chilled in freezer; 2 ounces roasted almonds, chopped fine, toasted then chilled in freezer

Prep 5m

Cook 20m

Total 25m

This Almond Joy Ice Cream recipe combines the toasty flavor of coconut with rich dark chocolate and crunchy almonds. With a creamy base made from heavy cream, whole milk, and egg yolks, this frozen treat is a decadent and indulgent dessert that will satisfy any sweet tooth.

Chocolate

Ice Cream

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Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 24)

2 cups sweetened coconut flakes, packed (about 6 ounces)

2 cups heavy cream

1 cup whole milk

6 egg yolks

1/2 cup sugar

1/4 to 1/2 teaspoon kosher salt, to taste

2 ounces dark chocolate, chopped fine (a mix of chunks and fine shavings is ideal), chilled in freezer

2 ounces roasted almonds, chopped fine, toasted then chilled in freezer

Steps

View steps on seriouseats.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

213kcal

10%
Fat

17g

0%
Saturated Fat

9g

0%
Carbohydrates

11g

0%
Fiber

0g

0%
Sugar

9g

0%
Protein

2g

0%
Cholesterol

75mg

3%
Sodium

34mg

1%

Percent Daily Values are based on a 2,000 calorie diet.

Almond Joy (Toasted Coconut with Dark Chocolate and Almonds) Ice Cream Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts