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Mexican Baked Fish

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Prep Time
15m
Cook Time
15m
Total Time
30m
This Mexican Baked Fish recipe features tender cod topped with zesty salsa, melted sharp Cheddar cheese, and crunchy corn chips. Served with creamy avocado slices and a dollop of sour cream, this dish is a flavorful and satisfying twist on classic fish.
Mexican Baked Fish Image
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Ingredients

Servings: 6
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Nutrition Facts

  • Calories
    462kcal
    23%
  • Fat
    23g
    1%
  • Saturated Fat
    8g
    0%
  • Carbohydrates
    20g
    1%
  • Fiber
    4g
    0%
  • Sugar
    2g
    0%
  • Protein
    42g
    2%
  • Cholesterol
    97mg
    4%
  • Sodium
    627mg
    31%
Percent Daily Values are based on a 2,000 calorie diet.
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