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Mapotofu Image
@camille

Mapotofu

Dinner
Tofu
Chinese

Ingredients

5 servings

Steps

1
Cook tofu at medium in a big pan until its slightly golden.
Cook in 2 batches.
Strain to remove excess water.
Set aside.
2
Cook meat.
3
Add tofu.
Add sauce.
Stir.
4
Top with green onions.
READY!

Nutrition Facts

Per serving
Protein: 33% of calories Carbs: 21% of calories Fat: 46% of calories

387 calories

Calories from

  • Protein 33%
  • Carbs 21%
  • Fat 46%
  • Fat High 19 g 29%
  • Saturated Fat High 6 g 30%
  • Carbohydrates 20 g 6%
  • Fiber 2 g 8%
  • Sugar High 10 g 20%
  • Protein High 31 g 62%
  • Cholesterol High 70 mg 23%
  • Sodium High 1,100 mg 45%

% Daily Value is based on a 2,000 calorie diet.

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