Smoked Beef Ribs

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Prep Time
10m
Cook Time
8h
Total Time
8h 10m
This smoked beef ribs recipe features tender, flavorful ribs seasoned with a mix of black pepper, salt, brown sugar, mustard powder, garlic powder, and cayenne. A mop of water and apple cider vinegar keeps the meat moist as it cooks, resulting in a mouthwatering, smoky flavor that's sure to please.
Smoked Beef Ribs Image
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Ingredients

Servings: 6
Scale:
Scale
0.25
0.5
1
2
3
4
5
6

Rub Seasoning

Mop

Steps

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Nutrition Facts

  • Calories
    945kcal
    47%
  • Fat
    70g
    3%
  • Saturated Fat
    27g
    1%
  • Carbohydrates
    9g
    0%
  • Fiber
    1g
    0%
  • Sugar
    6g
    0%
  • Protein
    74g
    3%
  • Cholesterol
    250mg
    12%
  • Sodium
    579mg
    28%
Percent Daily Values are based on a 2,000 calorie diet.
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