Smoked Beef Ribs
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Prep Time
10m
Cook Time
8h
Total Time
8h 10m
This smoked beef ribs recipe features tender, flavorful ribs seasoned with a mix of black pepper, salt, brown sugar, mustard powder, garlic powder, and cayenne. A mop of water and apple cider vinegar keeps the meat moist as it cooks, resulting in a mouthwatering, smoky flavor that's sure to please.
Recipe Options
Ingredients
Servings:
6
Scale:
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0.25
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6
Rub Seasoning
Mop
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories945kcal
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Fat70g
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Saturated Fat27g
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Carbohydrates9g
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Fiber1g
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Sugar6g
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Protein74g
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Cholesterol250mg
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Sodium579mg
Percent Daily Values are based on a 2,000 calorie diet.