foryoueats
No results to search

Maple Pecan Sticky Buns

Prep Time
4h
Cook Time
28m
Total Time
4h 28m
This maple pecan sticky buns recipe is a sweet and indulgent treat. Soft and fluffy yeast dough is filled with a buttery, maple pecan filling, then baked until golden and drizzled with a sticky maple glaze. Perfect for a special brunch or dessert.
Ingredients
Steps
Nutrition

Ingredients

Servings: 12
Scale

Adjust the scaling factor for your recipe. This will modify ingredient quantities accordingly.

Dough

Topping

Filling

Steps

View steps on sallysbakingaddiction.com or by saving the recipe to your personal library.
Register for free to start saving recipes.

Nutrition Facts

  • Calories
    891kcal
    44%
  • Fat
    40g
    2%
  • Saturated Fat
    22g
    1%
  • Carbohydrates
    122g
    6%
  • Fiber
    3g
    0%
  • Sugar
    40g
    2%
  • Protein
    12g
    0%
  • Cholesterol
    90mg
    4%
  • Sodium
    130mg
    6%
Percent Daily Values are based on a 2,000 calorie diet.
Getting Started
Create Recipe