Cream Cheese Buttercream Frosting

Name: Cream Cheese Buttercream Frosting
Prep time: 15 min
Total time: 15 min
Yield: 16
Ingredients: 1 cup salted butter softened; 12 ounces cream cheese softened; 1 teaspoon vanilla extract; 3 ½ cups powdered sugar; 4 tablespoons heavy cream

Prep Time

15m

Cook Time

Total Time

15m

This smooth and creamy cream cheese buttercream frosting is a perfect balance of sweet and tangy. Made with salted butter, cream cheese, vanilla extract, powdered sugar, and a touch of heavy cream, it's a delicious topping for any cake or cupcake. An easy and irresistible way to add a decadent finish to your baked goods.

Buttercream Frosting

Cream Cheese Buttercream

thegirlinspired.com

Recipe Options

Ingredients

Servings: 16

Scale:

Scale

0.25

0.5

1 cup salted butter softened

12 ounces cream cheese softened

1 teaspoon vanilla extract

3 ½ cups powdered sugar

4 tablespoons heavy cream

Steps

Beat together softened cream cheese, and butter until light and fluffy.

Add in vanilla extract and beat until smooth.

Add in powdered sugar and beat until smooth - mixture will be thick.

Drizzle heavy cream into frosting mixture while beating until frosting is fluffy and to a spreadable consistency.

Spoon the cream cheese frosting into a decorators bag or a quart size ziploc bag with a small corner tip snipped off. A star shaped decorating tip can be used in the decorators bag.

Nutrition Facts

Calories

609kcal

30%
Fat

38g

1%
Saturated Fat

24g

1%
Carbohydrates

63g

3%
Fiber

0g

0%
Sugar

58g

2%
Protein

2g

0%
Cholesterol

98mg

4%
Sodium

70mg

3%

Percent Daily Values are based on a 2,000 calorie diet.

Cream Cheese Buttercream Frosting

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts