Name: Canned tuna pasta (RecipeTinEats)
Yield: 6
Ingredients: 200 g (7oz) spaghetti, or other thin long pasta; 1 tbsp cooking salt , for cooking pasta; TUNA SAUCE:; 285g (10 oz) approx canned tuna in oil, drained and reserve oil for the sauce (if using tuna in brine substitute 2 tablespoons of extra virgin olive oil); 2 clove garlic, finely minced; 2 anchovy fillets, minced or 1 tsp anchovy paste (optional); ½ tsp chilli flakes or red pepper flakes (optional); 2 tsp baby capers (or finely chopped pickles); 1 tbsp parsley, finely chopped (optional); 1 tsp lemon zest; 2 tbsp lemon juice (sub 1 tbsp apple cider or sherry vinegar); ¼ tsp cooking/kosher salt; ¼ tsp black pepper

Ingredients

200 g (7oz) spaghetti, or other thin long pasta

1 tbsp cooking salt , for cooking pasta

285g (10 oz) approx canned tuna in oil, drained and reserve oil for the sauce (if using tuna in brine substitute 2 tablespoons of extra virgin olive oil)

2 clove garlic, finely minced

2 anchovy fillets, minced or 1 tsp anchovy paste (optional)

½ tsp chilli flakes or red pepper flakes (optional)

2 tsp baby capers (or finely chopped pickles)

1 tbsp parsley, finely chopped (optional)

1 tsp lemon zest

2 tbsp lemon juice (sub 1 tbsp apple cider or sherry vinegar)

¼ tsp cooking/kosher salt

¼ tsp black pepper

Canned tuna pasta (RecipeTinEats)

Ingredients

Tuna Sauce

Steps

Nutrition Facts

Comments

Canned tuna pasta (RecipeTinEats)

Ingredients

Tuna Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts