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Kitchen Sink Sunflower Salad

Prep 15m
·
Cook 30m
·
Total 45m
Kitchen Sink Sunflower Salad Image

Ingredients

(Servings: 4)

For The Sunflower Dressing

For The Salad (this Part Is Open For Interpretation Based On What You Have!)

Steps

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Nutrition Facts

  • Calories
    678kcal
    33%
  • Fat
    39g
    60%
  • Saturated Fat
    5g
    25%
  • Carbohydrates
    54g
    18%
  • Fiber
    12g
    48%
  • Sugar
    15g
    30%
  • Protein
    30g
    60%
  • Cholesterol
    0mg
    0%
  • Sodium
    450mg
    18%
Percent Daily Values are based on a 2,000 calorie diet.

Notes

Misha says: “I’m very particular with my sunflower butter, as I find not all are equal. Here I really do recommend the Trader Joe’s sunflower butter with the yellow and blue container design. DO NOT use the green/yellow sunflower seed butter from Trader Joe’s. It tastes completely different, and not at all good good in my opinion.”

Misha also says: “For the yogurt, you can use Greek or not; Trader Joe’s French village whole milk yogurt is highly recommended.”

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