Name: Smoky Beans and Greens Tacos with Aji Verde
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: Smoky Beans and Greens:; 1 tablespoon olive oil; 2–3 cups shredded kale (no stems, please); one 14-ounce can black beans, drained and rinsed; 1 cup enchilada sauce (I like this one); 1 chipotle pepper, minced (or a sprinkle of ground dried chipotle spice); salt to taste; Aji Verde:; 2 tablespoons olive oil; 1/2 cup mayonnaise; 3 ounces of queso fresco (optional); 1 jalapeño pepper, with seeds and ribs to keep it spicy (remove for a mild version); 1 bunch cilantro; 2 cloves garlic; juice of 1 lime; pinch of salt (to taste); Taco Extras:; 8 corn tortillas; 1 1/2 cups fresh sweet corn, cut off the cob (frozen corn works too – just sauté in a hot pan for a few minutes or cook in microwave); anything else you like on your tacos

Ingredients

(Servings: 4)

1 tablespoon olive oil

2–3 cups shredded kale (no stems, please)

one 14-ounce can black beans, drained and rinsed

1 cup enchilada sauce (I like this one)

1 chipotle pepper, minced (or a sprinkle of ground dried chipotle spice)

salt to taste

2 tablespoons olive oil

1/2 cup mayonnaise

3 ounces of queso fresco (optional)

1 jalapeño pepper, with seeds and ribs to keep it spicy (remove for a mild version)

1 bunch cilantro

2 cloves garlic

juice of 1 lime

pinch of salt (to taste)

8 corn tortillas

1 1/2 cups fresh sweet corn, cut off the cob (frozen corn works too – just sauté in a hot pan for a few minutes or cook in microwave)

anything else you like on your tacos

Smoky Beans and Greens Tacos with Aji Verde

Ingredients

Smoky Beans And Greens

Aji Verde

Taco Extras

Steps

Nutrition Facts

Comments

Smoky Beans and Greens Tacos with Aji Verde

Ingredients

Smoky Beans And Greens

Aji Verde

Taco Extras

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts