Homemade Mayonnaise
Prep
15m
·
Total
15m
About This Recipe
This homemade mayonnaise recipe combines fresh eggs, Dijon mustard, white wine vinegar, lemon juice, and a few seasonings to create a creamy and tangy condiment. Perfect for sandwiches, salads, and dips, this mayonnaise is easy to make and will elevate any dish with its homemade flavor.
Ingredients
(Servings:
2)
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.
-
Calories1,040kcal52%
-
Fat116g178%
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Saturated Fat10g50%
-
Carbohydrates2g0%
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Fiber0g0%
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Sugar2g4%
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Protein4g8%
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Cholesterol70mg23%
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Sodium300mg12%
Percent Daily Values are based on a 2,000 calorie diet.
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