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Homemade Mayonnaise

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Prep Time
15m
Cook Time
-
Total Time
15m
This homemade mayonnaise recipe combines fresh eggs, Dijon mustard, white wine vinegar, lemon juice, and a few seasonings to create a creamy and tangy condiment. Perfect for sandwiches, salads, and dips, this mayonnaise is easy to make and will elevate any dish with its homemade flavor.
Homemade Mayonnaise Image
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Ingredients

Servings: 2
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Steps

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Nutrition Facts

  • Calories
    290kcal
    14%
  • Fat
    32g
    1%
  • Saturated Fat
    2g
    0%
  • Carbohydrates
    3g
    0%
  • Fiber
    0g
    0%
  • Sugar
    1g
    0%
  • Protein
    3g
    0%
  • Cholesterol
    185mg
    9%
  • Sodium
    330mg
    16%
Percent Daily Values are based on a 2,000 calorie diet.
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