Thanksgiving Leftover Egg Rolls
Prep
25m
·
Cook
30m
·
Total
55m
About This Recipe
This tasty recipe repurposes Thanksgiving leftovers into crispy, flavorful egg rolls. Stuffed with turkey, mashed potatoes, stuffing, ham, yams, and cranberry sauce, these egg rolls are perfect for a post-holiday snack or meal. Just fry them until golden brown and serve with a side of turkey gravy for dipping.
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Ingredients
(Servings:
10)
Scale
- 0) { selectedScale = customScale; show = false }" />
Convert
Leftovers
Steps
View steps on thestayathomechef.com or by saving the recipe to your
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories1,022kcal51%
-
Fat27g1%
-
Saturated Fat7g0%
-
Carbohydrates140g7%
-
Fiber12g0%
-
Sugar46g2%
-
Protein39g1%
-
Cholesterol123mg6%
-
Sodium1,549mg77%
Percent Daily Values are based on a 2,000 calorie diet.
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