Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 10g 15%
Saturated Fat 2g 10%
Carbohydrates 30g 10%
Fiber 4g 16%
Sugar 5g 10%
Protein 10g 20%
Cholesterol 30mg 10%
Sodium 600mg 25%

Percent Daily Values are based on a 2,000 calorie diet.

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Amish Potato Dinner Rolls

Name: Amish Potato Dinner Rolls
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 16
Ingredients: ¾ cup warm water about 115°F; 2 ¼ teaspoons instant yeast; ½ teaspoon (plus ⅓ cup) granulated sugar, divided; 4 ¼ cups all-purpose flour; 1 cup unseasoned creamy mashed potatoes; 1 ½ teaspoons kosher salt; 2 large eggs; 6 tablespoons unsalted butter, partially melted

Prep 15m

Cook 25m

Total 40m

This Amish Potato Dinner Rolls recipe combines warm water, instant yeast, sugar, all-purpose flour, mashed potatoes, salt, eggs, and butter to create soft, fluffy rolls perfect for any dinner table. With a hint of sweetness and creamy texture from the potatoes, these rolls are sure to be a hit with the whole family.

Ingredients

16 servings

¾ cup warm water about 115°F

2 ¼ teaspoons instant yeast

½ teaspoon (plus ⅓ cup) granulated sugar, divided

4 ¼ cups all-purpose flour

1 cup unseasoned creamy mashed potatoes

1 ½ teaspoons kosher salt

2 large eggs

6 tablespoons unsalted butter, partially melted

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 10g 15%
Saturated Fat 2g 10%
Carbohydrates 30g 10%
Fiber 4g 16%
Sugar 5g 10%
Protein 10g 20%
Cholesterol 30mg 10%
Sodium 600mg 25%

Percent Daily Values are based on a 2,000 calorie diet.

Nutrition Facts

Amish Potato Dinner Rolls

Ingredients

Steps

Nutrition Facts

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