Bacon Ranch Jalapeno Cheeseball

Name: Bacon Ranch Jalapeno Cheeseball
Prep time: 20 min
Total time: 20 min
Yield: 16
Ingredients: 2 blocks (8 ounces each) cream cheese, softened; 2 cups (226 g) Monterey Jack cheese, shredded; 2 green onions, diced; 3 medium jalapeno peppers, seeded and diced; 1 package (1 ounce / 2 tablespoons) dry ranch seasoning; 10 slices bacon, cooked, crumbled, and divided

Prep Time

20m

Cook Time

Total Time

20m

This Bacon Ranch Jalapeno Cheeseball is a spicy and savory appetizer that combines cream cheese, Monterey Jack cheese, green onions, jalapeno peppers, dry ranch seasoning, and crispy bacon. Perfect for serving with crackers or veggies at your next gathering, this cheeseball is a crowd-pleaser with just the right amount of kick.

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Recipe Options

Ingredients

Servings: 16

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2 blocks (8 ounces each) cream cheese, softened

2 cups (226 g) Monterey Jack cheese, shredded

2 green onions, diced

3 medium jalapeno peppers, seeded and diced

1 package (1 ounce / 2 tablespoons) dry ranch seasoning

10 slices bacon, cooked, crumbled, and divided

Steps

View steps on iamhomesteader.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

322kcal

16%
Fat

27g

1%
Saturated Fat

14g

0%
Carbohydrates

2g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

18g

0%
Cholesterol

79mg

3%
Sodium

339mg

16%

Percent Daily Values are based on a 2,000 calorie diet.

Bacon Ranch Jalapeno Cheeseball

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts