The Best Green Smoothie

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Prep Time
5m
Cook Time
-
Total Time
5m
This refreshing green smoothie combines frozen mango, peach, and kale with almond milk, ginger, and a hint of cinnamon. Perfect for a quick and nutritious breakfast or snack. Customize with honey for added sweetness. A delicious and easy way to incorporate more fruits and veggies into your diet.
The Best Green Smoothie Image
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Ingredients

Servings: 1
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Steps

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Notes

Add more or less almond milk to make this more like a smoothie vs. more like a juice. You can also use water instead of almond milk if you prefer. Coconut water is also nice although it has a bit more natural sugar. Sometimes I find adding a tiny pinch of salt helps the flavor a little bit. This works best with frozen fruit so you get a nice smooth and creamy texture. Protein powder would be a great addition. I’ve also added coconut oil and/or cashews for an extra fat/protein boost. You will get the best results with a high-speed blender, like the Vitamix or the Blendtec. We use both (one at home, one at the studio) and I don’t really have a preference between them. They’re both great. For a good blender that doesn’t cost quite so much, the Ninja brand is pretty good, too. Drink this right after you blend it. You can keep it for later, but be sure shake it up. I don’t recommend drinking it more than 24 hours after you make it.

Nutrition Facts

  • Calories
    230kcal
    11%
  • Fat
    3g
    0%
  • Saturated Fat
    0g
    0%
  • Carbohydrates
    50g
    2%
  • Fiber
    6g
    0%
  • Sugar
    40g
    2%
  • Protein
    4g
    0%
  • Cholesterol
    0mg
    0%
  • Sodium
    210mg
    10%
Percent Daily Values are based on a 2,000 calorie diet.
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