Name: Honey Garlic Glazed Salmon
Ingredients: SALMON; 4 (6 oz each) salmon filets; sprinkle with a good amount of-; salt; black; paprika; SAUCE; 3 Tbsp butter; 2 tsp olive oil; 6 cloves garlic minced; 3 Tbsp fluffy Stevia; 3 Tbsp water; 3 Tbsp soy sauce; 1 Tbsp chili garlic sauce 2 Tbsp lemon juice; Instructions:; Instructions; Pat salmon dry, then season with salt, pepper, paprika. Set aside. Adjust oven rack to middle position, then preheat broiler.; Add butter and oil to a large, oven-safe skillet over MED-HIGH heat. Once butter is melted, add garlic, water, soy sauce, chili garlic sauce, stevia, and lemon juice and cook 30 seconds or so, until sauce is heated through.; Add salmon, skin side down (if using salmon with skin), and cook 3 minutes. While salmon cooks, baste frequently with sauce from the pan by spooning it over the top of the salmon.; Broil salmon for 5-6 minutes, basting with sauce once during the broil, until salmon is caramelized and cooked to desired doneness.