Foryoueats: Bulgogi Marinade

3 lb chicken wings (flats/drumettes) (separated into drumettes and flats; I only used 1½ lbs or 13 pieces of wings to demonstrate this recipe but made enough marinade for 3 lbs of chicken)

1 cup soy sauce

1 cup mirin

½ cup sugar

4 Tbsp gochujang (Korean chili paste)

8 cloves garlic (minced or pressed)

2 Tbsp toasted sesame oil

1 Tbsp toasted white sesame seeds

1 green onion/scallion (finely chopped)

1 Tbsp honey

1 apple (grated; I used Fuji apple)

Bulgogi Marinade

Ingredients

For The Marinade

Steps

Nutrition Facts

Bulgogi Marinade

Ingredients

For The Marinade

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts