Creamy Mashed Potatoes with Shio Koji

Name: Creamy Mashed Potatoes with Shio Koji
Prep time: 20 min
Cook time: 30 min
Total time: 50 min
Yield: 4
Ingredients: 1½ lb russet and Yukon Gold potatoes (2 large potatoes should be about 1½ lb); 1 tsp Diamond Crystal kosher salt (for boiling the potatoes; use it if you do not use Shio Koji); For the Seasonings:; 2 Tbsp unsalted butter; ¼ cup heavy (whipping) cream; 2 Tbsp shio koji (you can replace it with ½ tsp kosher/sea salt); freshly ground black pepper; For the Garnish:; 1 Tbsp unsalted butter; a few stalks chives; freshly ground black pepper

Prep Time

20m

Cook Time

30m

Total Time

50m

This creamy mashed potato recipe is made with a special ingredient called shio koji, which adds a depth of flavor to the dish. The potatoes are mashed with butter, heavy cream, and shio koji, then garnished with chives and black pepper for a delicious and comforting side dish.

Potato

justonecookbook.com

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 4)

Scale

1½ lb russet and Yukon Gold potatoes (2 large potatoes should be about 1½ lb)

1 tsp Diamond Crystal kosher salt (for boiling the potatoes; use it if you do not use Shio Koji)

For The Seasonings

2 Tbsp unsalted butter

¼ cup heavy (whipping) cream

2 Tbsp shio koji (you can replace it with ½ tsp kosher/sea salt)

freshly ground black pepper

For The Garnish

1 Tbsp unsalted butter

a few stalks chives

freshly ground black pepper

Steps

View steps on justonecookbook.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

325kcal

16%
Fat

20g

1%
Saturated Fat

12g

0%
Carbohydrates

30g

1%
Fiber

3g

0%
Sugar

1g

0%
Protein

3g

0%
Cholesterol

60mg

3%
Sodium

537mg

26%

Percent Daily Values are based on a 2,000 calorie diet.

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Creamy Mashed Potatoes with Shio Koji

Ingredients

For The Seasonings

For The Garnish

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts