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Arugula Pesto

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Prep Time
15m
Cook Time
20m
Total Time
35m
This zesty arugula pesto recipe combines fresh arugula leaves, shelled walnuts, Parmesan cheese, and olive oil for a flavorful and aromatic spread. The addition of garlic and salt gives it a punch of savory goodness. Perfect for pasta, sandwiches, or as a dip.
Arugula Pesto Image
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Ingredients

Servings: 4
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Nutrition Facts

  • Calories
    655kcal
    32%
  • Fat
    66g
    3%
  • Saturated Fat
    11g
    0%
  • Carbohydrates
    4g
    0%
  • Fiber
    1g
    0%
  • Sugar
    0g
    0%
  • Protein
    9g
    0%
  • Cholesterol
    16mg
    0%
  • Sodium
    281mg
    14%
Percent Daily Values are based on a 2,000 calorie diet.
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