Garlic Sauce

Prep Time

Cook Time

Total Time

This easy and flavorful garlic sauce recipe requires just a few simple ingredients, including garlic, salt, egg white, canola oil, and lemon juice. Blend everything together until smooth and creamy for a versatile sauce that pairs well with a variety of dishes, from meats to vegetables.

@teamfye

Recipe Options

Ingredients

Steps

Nutrition Facts

Ingredients

Servings: 6

Scale:

Scale

0.25

0.5

1/4 tsp salt

2 garlic clove or 1.5 tsp grated

1 egg white

150 ml canola oil

1 tsp lemon juice

Steps

Combine all ingredients. Use a hand blender to mix it all together. Keep the blender to the base and start blending. Do not stop blending or lift the blender until it has fully emulsified. You can then start to move it around to mix better.

Nutrition Facts

Calories

295kcal

14%
Fat

30g

1%
Saturated Fat

3g

0%
Carbohydrates

1g

0%
Fiber

0g

0%
Sugar

0g

0%
Protein

3g

0%
Cholesterol

0mg

0%
Sodium

570mg

28%

Percent Daily Values are based on a 2,000 calorie diet.

Garlic Sauce

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts