Name: Mujaddara Arabic Lentil Rice
Prep time: 15 min
Cook time: 70 min
Total time: 85 min
Yield: 6
Ingredients: 2 3/4 cups water, divided; 1 cup dry lentils, rinsed; 1 tablespoon ground cumin; 1 tablespoon garlic powder; 2 teaspoons salt, divided; ¾ cup white rice, rinsed; 2 tablespoons olive oil; ¼ cup vegetable oil; 3 white onions, sliced into 1/4-inch rings

Ingredients

(Servings: 6)

2 3/4 cups water, divided

1 cup dry lentils, rinsed

1 tablespoon ground cumin

1 tablespoon garlic powder

2 teaspoons salt, divided

¾ cup white rice, rinsed

2 tablespoons olive oil

¼ cup vegetable oil

3 white onions, sliced into 1/4-inch rings

Mujaddara Arabic Lentil Rice

Ingredients

Steps

Nutrition Facts

Comments

Mujaddara Arabic Lentil Rice

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts