How to Make Sticky Rice (Easy & Foolproof Method)
Prep
2m
Cook
18m
Total
20m
This easy and foolproof method will teach you how to make delicious sticky rice. With just 208g of glutinous sticky rice and 6 cups of water plus more for steaming, you can create perfect sticky rice every time. Follow this simple recipe for a delightful addition to any meal.
Ingredients
2 servingsSteps
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Nutrition Facts
Per serving300 calories
Calories from
- Protein 8%
- Carbs 92%
-
Fat Low 0 g 0%
-
Saturated Fat Low 0 g 0%
-
Carbohydrates High 66 g 22%
-
Fiber Low 1 g 4%
-
Sugar Low 0 g 0%
-
Protein 6 g 12%
-
Cholesterol Low 0 mg 0%
-
Sodium Low 1 mg 0%
% Daily Value is based on a 2,000 calorie diet.
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