Nutrition Facts

Per serving

Calories from

Protein 20%
Carbs 15%
Fat 65%

Fat High 38 g 58%
Saturated Fat High 18 g 90%
Carbohydrates 20 g 6%
Fiber Low 1 g 4%
Sugar Low 2 g 4%
Protein High 26 g 52%
Cholesterol High 250 mg 83%
Sodium High 1,200 mg 50%

% Daily Value is based on a 2,000 calorie diet.

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Hawaiian Garlic Shrimp

Name: Hawaiian Garlic Shrimp
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2
Ingredients: 24 pieces (pieces) jumbo shrimp 15-20 size; 15 g (2 tbsp) all-purpose flour; 17 g (2 tbsp) cornstarch; 2 g (1 tsp) cayenne pepper; 14 g (2 tbsp) paprika; 6 g (3 tsp) salt; 170 g (40 cloves) garlic chopped; 228 g (8 tbsp) unsalted butter; 2 fl oz (4 tbsp) olive oil add more if necessary; ½ fl oz (1 tbsp) lemon juice add more if necessary

Prep 10m

Cook 15m

Total 25m

This Hawaiian garlic shrimp recipe features jumbo shrimp coated in a flavorful mixture of flour, cornstarch, cayenne pepper, paprika, and salt. The shrimp is then sautéed with a generous amount of chopped garlic, butter, olive oil, and lemon juice for a deliciously fragrant and buttery dish with a touch of spice.

Plate Lunch

Nutrition Facts

Hawaiian Garlic Shrimp

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