Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 493kcal 24%
Fat 25g 38%
Saturated Fat 6g 30%
Carbohydrates 15g 5%
Fiber 1g 4%
Sugar 10g 20%
Protein 47g 94%
Cholesterol 176mg 58%
Sodium 379mg 15%

Percent Daily Values are based on a 2,000 calorie diet.

iamhomesteader.com

Jerk Chicken

Name: Jerk Chicken
Prep time: 15 min
Cook time: 50 min
Total time: 65 min
Yield: 6
Ingredients: Jerk Chicken Marinade:; 1 yellow onion, roughly chopped; 2 medium habanero peppers, or scotch bonnet peppers, seeded and chopped; 3 medium scallions, roughly chopped; 6 cloves garlic; 3 tablespoons olive oil, divided; 2 tablespoons soy sauce; 2 tablespoons lime juice; 2 tablespoons brown sugar, packed; 1 teaspoon ground ginger; 1 teaspoon dried thyme; ½ teaspoon kosher salt; ½ teaspoon cinnamon; ½ teaspoon allspice; ¼ teaspoon nutmeg; ¼ teaspoon black pepper; 3 pounds bone-in chicken thighs and legs, about 8-10 pieces; parsley, for garnish

Prep 15m

Cook 50m

Total 1h 5m

This Jerk Chicken recipe combines the heat of habanero peppers with the sweet and tangy flavors of lime juice and brown sugar. Marinated and grilled to perfection, the chicken is tender, juicy, and bursting with Caribbean-inspired spices. Garnish with fresh parsley for a vibrant, flavorful dish.

Jerk Chicken

Chicken

Nutrition Facts

Jerk Chicken

Ingredients

Jerk Chicken Marinade

Steps

Nutrition Facts

More Like This

Comments