Swedish Meatballs
Prep Time
20m
Cook Time
20m
Total Time
40m
This classic Swedish Meatballs recipe features perfectly seasoned ground beef and pork meatballs, smothered in a rich and creamy gravy. With a blend of spices and a touch of sour cream, this dish is sure to become a family favorite. Serve over egg noodles for a hearty and satisfying meal.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
35)
Scale
Scale
Meatballs
Gravy
Steps
View steps on iamhomesteader.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories165kcal
-
Fat10g
-
Saturated Fat5g
-
Carbohydrates5g
-
Fiber0g
-
Sugar0g
-
Protein9g
-
Cholesterol45mg
-
Sodium212mg
Percent Daily Values are based on a 2,000 calorie diet.