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Vietnamese-style Cold Rolls | Marion's Kitchen

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Prep Time
30m
Cook Time
20m
Total Time
50m
This Vietnamese-style Cold Rolls recipe features tender prawns, fluffy omelette, and a spicy peanut dipping sauce. Combine with rice vermicelli, fresh herbs, and crisp vegetables for a light and refreshing appetizer. Dip in warm water to soften the rice paper wrappers before rolling for a tasty, healthy treat.
Vietnamese-style Cold Rolls | Marion's Kitchen Image
Recipe Options

Ingredients

Servings: Makes 16
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Egg Omelette

Spicy Devilled Prawns

Spicy Peanut Dipping Sauce

Suggested Fillings

Steps

View steps on marionskitchen.com or by saving the recipe to your personal library.
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Nutrition Facts

  • Calories
    150kcal
    7%
  • Fat
    9g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    9g
    0%
  • Fiber
    0g
    0%
  • Sugar
    1g
    0%
  • Protein
    7g
    0%
  • Cholesterol
    85mg
    4%
  • Sodium
    182mg
    9%
Percent Daily Values are based on a 2,000 calorie diet.
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