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Big Soft M&M Cookies

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Prep Time
20m
Cook Time
10m
Total Time
30m
This delicious recipe for Big Soft M&M Cookies combines brown and white sugar, shortening, eggs, vanilla, flour, baking soda, salt, and M&M's to create a chewy, colorful treat. Perfect for satisfying any sweet tooth, these cookies are an indulgent and fun dessert option for any occasion.
Big Soft M&M Cookies Image
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Ingredients

Servings: 18
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Steps

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Notes

I always put a little extra flour in my cookies so they don’t get flat. But if you find that you get too much flour and they aren’t flattening at all (I may or may not have made this mistake) just press them down with the palm of your hand or the back of a wooden spoon so they are normal-cookie-shaped before you even bake them.

Nutrition Facts

  • Calories
    568kcal
    28%
  • Fat
    27g
    1%
  • Saturated Fat
    7g
    0%
  • Carbohydrates
    77g
    3%
  • Fiber
    1g
    0%
  • Sugar
    45g
    2%
  • Protein
    5g
    0%
  • Cholesterol
    20mg
    1%
  • Sodium
    193mg
    9%
Percent Daily Values are based on a 2,000 calorie diet.
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