Big Soft M&M Cookies

Name: Big Soft M&M Cookies
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 18
Ingredients: 1 cup packed brown sugar; 1/2 cup white sugar; 1 cup shortening; 2 eggs; 2 teaspoons vanilla; 2 1/2 cups flour (+ 2-3 tablespoons); 1 teaspoon baking soda; 1 teaspoon salt; 1 1/2 cups M&M’s

Prep 20m

Cook 10m

Total 30m

This delicious recipe for Big Soft M&M Cookies combines brown and white sugar, shortening, eggs, vanilla, flour, baking soda, salt, and M&M's to create a chewy, colorful treat. Perfect for satisfying any sweet tooth, these cookies are an indulgent and fun dessert option for any occasion.

Cookie Recipe

Soft Cookie

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Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 18)

1 cup packed brown sugar

2 1/2 cups flour (+ 2-3 tablespoons)

1 teaspoon baking soda

Nutrition Facts

Calories

568kcal

28%
Fat

27g

1%
Saturated Fat

7g

0%
Carbohydrates

77g

3%
Fiber

1g

0%
Sugar

45g

2%
Protein

5g

0%
Cholesterol

20mg

1%
Sodium

193mg

9%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

I always put a little extra flour in my cookies so they don’t get flat. But if you find that you get too much flour and they aren’t flattening at all (I may or may not have made this mistake) just press them down with the palm of your hand or the back of a wooden spoon so they are normal-cookie-shaped before you even bake them.

Big Soft M&M Cookies

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Notes

Nutrition Facts