Name: Black Pepper Stir Fried Noodles
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4
Ingredients: For the Black Pepper Sauce:; 1/2 tablespoon freshly ground black peppercorns; 5–6 tablespoons soy sauce; 3 tablespoons mirin (sweet rice wine); 2 tablespoons honey or sugar; 1 1-inch piece ginger; 3 cloves garlic; 2 tablespoons cornstarch dissolved in 6 tablespoons water; For the Stir Fried Noodles:; 2 tablespoons sesame oil; 8 ounces udon noodles (rice noodles would also work); 2 cups spinach leaves; 10 ounces extra firm tofu; sesame seeds for topping

Ingredients

(Servings: 4)

1/2 tablespoon freshly ground black peppercorns

5–6 tablespoons soy sauce

3 tablespoons mirin (sweet rice wine)

2 tablespoons honey or sugar

1 1-inch piece ginger

3 cloves garlic

2 tablespoons cornstarch dissolved in 6 tablespoons water

2 tablespoons sesame oil

8 ounces udon noodles (rice noodles would also work)

2 cups spinach leaves

10 ounces extra firm tofu

sesame seeds for topping

Black Pepper Stir Fried Noodles

Ingredients

For The Black Pepper Sauce

For The Stir Fried Noodles

Steps

Nutrition Facts

Notes

Comments

Black Pepper Stir Fried Noodles

Ingredients

For The Black Pepper Sauce

For The Stir Fried Noodles

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Notes

Comments

Nutrition Facts