Name: Brussels Sprouts, Beets, And Feta Salad
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Ingredients: 2 tsp olive oil; 450 g brussels sprouts; 225 g beetroot, steamed; 3 tablespoons blood orange-infused olive oil (or a good quality olive oil and a squeeze of an orange or lemon); 2 teaspoons balsamic vinegar; 1 teaspoon honey; 1/2 teaspoon garlic powder; 110 g feta cheese, cubed; Salt and ground pepper

Ingredients

2 tsp olive oil

450 g brussels sprouts

225 g beetroot, steamed

3 tablespoons blood orange-infused olive oil (or a good quality olive oil and a squeeze of an orange or lemon)

2 teaspoons balsamic vinegar

1 teaspoon honey

1/2 teaspoon garlic powder

110 g feta cheese, cubed

Salt and ground pepper

Brussels Sprouts, Beets, And Feta Salad

Ingredients

Steps

Nutrition Facts

Comments

Brussels Sprouts, Beets, And Feta Salad

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts